

I just finished reading Julia Child's memoir, My Life in France. She was in her early 90's when she collaborated with her great nephew-in-law, Alex Prud'homme to produce this book, and it is amazing how many details she recalled about her life in Paris, Marseille, Germany, Norway, and Provence. I was amazed at how diligently she had worked on Mastering the Art of French Cooking...the research, the testing of recipes, and the writing....without a word processor!
I wasn't always sure if Julia and I would have been good friends; she sometimes said some things about people that took me by surprise. I did love her dedication and her enthusiam for mastering French cooking. I think the reader has to remember that she is telling about things that happened many years ago when the world was rapidly changing, and she is being very honest about her own feelings about it all.
I had read the book written by the young Julie on which the recent movie is also based and had not liked it at all; I don't think I even finished it. I did enjoy Julia Child's book very much; I now want to Netflix "Julie and Julia" and watch it again.
This is one of several books I picked up last week with a gift card from my son and daughter-in-law. Thank you Karen and Andy!